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Grace P Veltman
> 3 dayThis knife is the best and I use it every day! Its great for chopping all my vegetables.
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Rayrayp24
Greater than one weekCuts easily, light weight
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Danny
> 3 dayWonderful balance, great grip and stylish! Good value - keeps its edge and is easy to clean and care for!
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John koskosky
> 3 dayI feel like a samurai. this thing rocks. dont forget to buy a steel!!
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Super User
> 3 dayI have never used a better knife. over 4 years since purchase and still sharp. Wish I could afford an entire set.
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Angela
> 3 dayThis is a top chef knife
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Savvy Mom
> 3 dayCan I say enough great things about this knife? I could not be happy in my kitchen without it. I use this knife and the shorter version of it three to ten times a day and have owned them for 12 years. It makes preparation easy; so much so that if I cant use my Global knives I dont want to cook!!! They are not slippery when wet, are ergonomically perfect and will NEVER break or wear out. I am in love...you will be too. Get a good steel and this knife is your love for life.
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J. Bee
> 3 dayIm a knife guy who has maybe 35 sharp and ready at any time (Henckels, Macs, Mundials, Dexter-Russells, Wusthofs). This Global vegetable knife is absolutely my go-to for everything vegetable. Not as versatile as a chefs knife, wont replace a slicing, paring, bread, or fillet knife, but it simply has no equal for clean, straight cuts in vegetables. I have large hands, and the Global vegetable knife feels great (even though the handle is smaller than many other handles). Ive never had a problem with slipping. Its a big knife but light and incredibly easy to control. As a knife guy, I have lots of sharpening options and experience. I have used the Fiskars and Minosharp rolling sharpeners on my Global and Mac knives almost exclusively for over 10 years, with great success. So easy to use that my Global is just sharp all the time. Great team.
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Kelly Scoggins
> 3 dayLove love it!!! Best knife Ive ever!!
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bluebuddha88
> 3 day…works like a chefs knife. This is an amazingly versatile tool despite its shape. Much of that has to do with the balance, quality of steel and light weight. Even though I have a classic German chefs knife, I find I reach for this blade more than any other. If I had to go with one knife -- this would be the one. Love it.