

Model 1764 CUTCO Traditional Cheese Knives with 5.5 Micro-D serrated edge
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Sue C.
> 3 dayVery easy to use
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Joesph
> 3 dayI couldn’t believe how many uses I was able to cut beside cheeses. Even tho a little expensive, still worth it. So pleased with their product. Thank you.
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Wendybird
> 3 dayThis is the ultimate kitchen knife. I reach for this knife first for (almost) every kitchen task. I bought this knife about ten years ago, and it has been in continuous use every day since then. It never needs to be sharpened, and THAT is what I love the most!! In my opinion, it is the best knife the Cutco line offers. This was a gift for my sister, who has been lusting after one for years!!
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Lexi
> 3 dayThis product is amazing the price on here is out of this world. As a part-time rep I could get you a better deal!!!
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Dan Elsner
Greater than one weekShe loves this knife, uses are far beyond simply cutting cheese.
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Cyndi
> 3 dayThis is the BEST cheese knife on the market. I give it as bridal shower gifts even if the bride has a registry!
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Debra Shaner
> 3 dayLoved ease of cutting
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CAM
> 3 dayIt’s a cheese knife but also “go to” knife for slicing tomatoes and many other uses. Gave as gifts because my guests always commented on mine.
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ACAR
> 3 dayBought mine, with cushioned handle, from a college kid selling Cutco. This is Cutcos best product and the best cheese knife Ive found for typical household use, cutting fairly small blocks of cheese. Cutcos micro double-D edge (very fine serrations) virtually eliminates cutting effort on small cheese blocks and releases slices with ease. For larger blocks (2 to 4 lb) my sharp, sturdy Santoku knife slices with no difficulty but releasing slices requires a little finesse. Check Cutco direct or a local salesperson for a better price than offered by Amazon
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bob kelly
> 3 dayCuts Cheese, tomatoes and beef. Too Pricey